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Garlic Oven Potatoes
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Garlic Oven Potatoes
| Prep Time: 10 minutes |
| Cook Time: 45 minutes |
| Makes: 6 servings. |
Ingredients
2 pounds potatoes, cut into 1-inch pieces
1 medium onion, chopped
3 tablespoons olive oil
1 1/2 teaspoons Lawry's® Garlic Salt
1/2 teaspoon Lawry's® Seasoned Pepper
Directions1. Preheat oven to 425°F. Spray large baking pan with no stick cooking spray
2. Mix all ingredients in large resealable plastic bag; turn to coat. Spread potatoes evenly in prepared baking pan
3. Bake 45 minutes or until golden brown, stirring occasionally.
2. Mix all ingredients in large resealable plastic bag; turn to coat. Spread potatoes evenly in prepared baking pan
3. Bake 45 minutes or until golden brown, stirring occasionally.