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Ingredients
1 pound center cut salmon fillet
1/2 cup Lawry's® Sesame Ginger Marinade With Mandarin Orange Juice
Directions
1. Place salmon in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
2. Refrigerate 30 minutes or longer for extra flavor. Remove salmon from marinade. Discard any remaining marinade.
3. Grill over medium-high heat 6 to 7 minutes per side or until fish flakes easily with a fork. Brush with additional marinade during last few minutes of cooking, if desired.
Nutrition Information per serving
•Low Calorie •Low Carbohydrate
Calories 236, Fat 12g, Protein 22g, Carbohydrates 10g, Cholesterol 61mg, Sodium 654mg, Fiber 0g